Heiwa Matcha | Organic Ceremonial Matcha

If you’re going to drink matcha, it should actually be good matcha. Ceremonial grade. Organic. Smooth enough to enjoy on its own. Energizing without overstimulating.

Chafinity’s Organic Ceremonial Everyday Matcha is that matcha. Stone-ground in Japan from shade-grown green tea leaves that are picked young, protected from sun exposure, and processed slowly to preserve color, flavor, and nutrients.

Most matcha on the market is culinary-grade: older leaves, dull color, harsh flavor. Ceremonial-grade Heiwa Matcha delivers calm, focused energy—without the bitterness or spikes that come with lower-grade matcha. 

Why ceremonial (and organic) matters:

• You drink the whole plant
  Unlike brewed tea, matcha means ingesting the leaf itself—making organic sourcing essential.
• Shade-grown = better energy
  Limiting sun exposure boosts chlorophyll and L-theanine, giving ceremonial matcha its bright green color, smooth taste, and focused calm.
• Stone-ground, not heat-processed
  Slow grinding preserves texture and nutrients, preventing the bitterness common in lower-grade powders.
• Energy that lasts
  Natural caffeine paired with L-theanine supports alertness without anxiety or crashes.

Why you'll love It:

• Smooth, never bitter
• Clean energy that feels supportive
• Refined enough to drink straight
• Versatile enough for lattes and smoothies
• No fillers, no added sugar, no shortcuts

Flavor Notes: Lightly creamy sweetness, medium-bodied umami, balanced fresh spring greens.

Classic Matcha

1. Add 1–2 teaspoons to a bowl or mug

2. Pour in hot (not boiling) water

3. Whisk until frothy

4. Sip slowly

Also great for

• Matcha lattes

• Smoothies

• Afternoon focus breaks

Organic matcha

US shipping only. This is shipped from Chafinity and not from Poosh. All sales are final. We do not accept returns, exchanges, or refunds.